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Archive for the ‘Entertaining Ideas’ Category

With the official first day of fall just days away, think about things you can do to bring fall into your home.

A great place to start is by going outdoors. What fall leaves, branches or natural items – like grasses, pinecones or nuts – can you bring indoors for an inexpensive accent to your decor?

Use neutral tones highlighted with fall colors focusing on the vivid jewel tones of autumn like rich reds, warm golds, brilliant oranges, deep greens and pops of purple. The buzz for fall is all about gray being the new beige. Think about ways to incorporate it into your decor.

Create a fall welcome at your front door by placing pumpkins on steps, a twiggy wreath around an exterior light or baskets of bright fall flowers like mums.

Use fall scents like pumpkin, cinnamon and apple throughout your home. Whatever scent you choose, make sure you stick with it consistently so you don’t have scents overpowering each other. No one wants to walk into a scent war-zone!

Fill bowls with nuts or pinecones for a fast fall accent. Place large leaves between a serving tray and a piece of glass. You can use this as a centerpiece, serve warm mugs of cider on it and leave it on the coffee table as a conversation piece.

Keep your focus on warmth. Warm colors and cozy fabrics create a fantastic sense of welcome.

When entertaining guests, serve food choices that bring fall to mind like pumpkin, apple, cinnamon.

And, as always, remember to sit down and enjoy your guests. That’s what it is all about!

Happy Entertaining!

Shanna

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The other day Hubby and I actually had a small window of time to have breakfast together. Wanting something filling and fast, I decided to whip up a skillet of eggs and sausages. We happened to have several leftover brats from a barbecue the evening before, which worked perfectly.

Ingredients for Eggs and Sausages. Please ignore the fact this package of brats is frozen.

You will want to use pre-cooked sausages. You can use whatever kind of sausage you like, we just happened to have brats on hand. I use a two egg and one sausage per person ratio. Except with Hubby, then it is more like two sausages and one egg. Oh, my.

Thinly slice the sausages and toss in a skillet over medium heat with a heaping spoon of butter. Let them get hot and then add your eggs. Stir around until eggs are set and serve.

Enjoy!

Happy Entertaining!

Shanna

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I’ve had a lot of inquiries about the blog post I did that featured Limes and Flowers as a centerpiece.

I just wanted to share this photo of another Lime and Flower success story. I loved the contrast of colors here. Same basic instructions apply for creating the arrangement.

If you have questions, leave a comment or send me a message!

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Last week, I posted a list of fall party ideas. The very first one on the list is a party theme revolving around apples. I noticed workers out picking apples in the orchard across the road this past weekend and I thought about how fun it would be to host an apple themed party.

Let’s start with invitations. You could send a simple printed invitation on some apple-themed stationery. You could also hand-deliver a caramel apple with the invitation tied to the stick and festooned with a ribbon. I guarantee that will create some interest in your party. Think out of the box and see what fun invitations you can come up with.

Once you have set the time and date for your party and invited your guests, decide what decorations you will need and what your menu will be. Since this is an apple themed party, the menu will be fairly simple to choose – think about what goes great with apples!

Your menu might look something like this:

Roasted Pork Loin with baby potatoes and carrots

Chunky Applesauce

Sweet and Sour Cabbage or Coleslaw

(with a  julienne of cabbage and apples, of course)

Cinnamon Biscuits

Spicy or Mulled Apple Cider

Apple Crisp with fresh whipped cream or ice cream

Pork is such a natural main dish to pair with apples. They go together like peanut butter and jelly – sort of… oh, you get the idea.

Once your menu is in place, think about decorations. Keep it simple, but have fun with it. Pair sunflowers with apples for striking and eye-catching centerpieces. Hollow out apples to hold votive or taper candles. Pile apples into wooden baskets or clear glass bowls. If you plan to use scented candles, choose a cinnamon or apple based scent to keep the theme going throughout your home. It is easy to make a dried apple wreath if you peel, slice and dip in salt water. Let slices dry for about two weeks, turning every few days until completely dry. String them on jute or raffia or glue to a straw wreath form.

For entertainment, you could have a bob for apple contest or an apple peeling contest or even something as simple as an apple eating contest. You could also dip apples in caramel or chocolate and let your guests decorate them then pick a winner for the most artistic.

Have fun with the theme and see what great ideas you can come up with. I’d love to hear from you if you do host an apple-theme party! Let me know what worked for you!

Happy Entertaining!

Shanna

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