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Posts Tagged ‘Savvy Entertaining’

USA Today

Cedar Wreath

The other day a reporter from USA Today called me to talk about some easy holiday tips and recipes.

I’m still in shock that she wanted me to share some ideas. After all, my postings are somewhat random, I tend to ramble and throw things together willy-nilly.

But I shared some recipes and tips that anyone could use to simplify their holiday entertaining. Hopefully, the article will come out in a special publication this fall.

So that interview got me thinking that it would be kind of fun to publish a book with holiday tips, recipes, photos and how-to videos.

Stay tuned! The plan is to have it ready to roll in October.

While I’m working in the book, I thought I’d see if any of you have suggestions on holiday tips you would find helpful or the types of recipes or how-tos that could assist in your holiday plans. If you have any thoughts to share, please post a comment below! I look forward to hearing from you!

She Who Is Dragging Her Feet at Getting in the Holiday Mode!

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If you have toyed with the idea of hosting a party, but can’t think of a fun theme, why not try a Hawaiian Luau?

These parties are casual and fun and perfect for summer evenings.

Take the party outside to a patio, deck or backyard for the perfect setting.

Invitations

Send a simple invitation using some bright flowered paper or cardstock. If you can find something with a Hawaiian theme, even better.  Encourage guests to wear Hawaiian shirts or flowered dresses to fit in with the theme.

Decorations

You don’t need to spend a fortune on decorations. Keep it simple and use things like pineapples and coconuts to decorate the tables. You can cut a coconut in half and nestle candles inside or leave whole and pile beside pineapples for a fun centerpiece.

Silk leis, grass skirts, raffia table skirts and other fun items can be found inexpensively at party stores or online. One source I use is Oriental Trading  for inexpensive party supplies. They have oodles of luau items available.

You could also use seashells for decorations. Fill canning jars with sand and top with a votive.

Make sure each guest receives a lei to wear upon arrival as well as a big “Aloha!”

Fun and Games

Hawaiian music playing in the background is a must. Whether you choose “Tiny Bubbles” or maybe Elvis’  “Blue Hawaii” there is a good list of music available here.

Encourage a hula contest or get everyone going with the Limbo. Here are a few more game ideas.

Give each guest a tiny box of chocolate covered macadamia nuts as a take away from the party.

Food

You can have a fairly simple menu. If you want to make it a little authentic, serve kalua pork sweet potatoes, tropical fruit and don’t forget the shaved ice!

To make the pork you’ll need:

pork butt

liquid smoke

salt

Preheat your oven to 325°F. Score the fat of the port butt into 1-inch squares and rub with  salt. Sprinkle liquid smoke lightly over all sides of the meat and into the fat. Wrap securely in tin foil and bake in oven for at least 4 hours. Shred the meat and serve. You can add sweet potatoes to the oven 1 1/2 hours before the meat will be done.

Enjoy!

She Who Needs Some Shaved Ice

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If you haven’t been on a picnic this summer – or ever – take an evening or time on the weekend to go on one.

There is something wonderfully relaxing and lazy about being on a picnic.

Here are some tips from a post I did a while back to help make it successful.

Entertain with a Summer Picnic

picnic

Summer is the perfect time to grab a blanket, pack some food and eat in the great outdoors. If you haven’t gone on a picnic in a while, think about inviting a few friends or family members to join you for a casual meal. The key ingredient should be fun.

The Perfect Spot
Pick your picnic spot strategically. Look for an area in the shade, away from foot traffic. If you have children along, make sure there are no hazards nearby: busy roads, deep water, or cliffs. Be realistic about what you can carry to the picnic spot.

The Perfect Seat
Lounging on a blanket is all fine and dandy unless the ground is wet. Bring along a plastic tarp to put underneath the blanket. My favorite picnic blanket is a comforter that is thick and soft and just meant for lazy afternoons out in the sun.

The Perfect Food
Keep the food simple and opt for no-fuss picnic fare like crusty bread, cheese and fruit. Add something sweet for a treat like cookies, brownies or slices of pie. Think about foods that are easy to transport and keep cold. Wraps and sandwiches are yummy, simple to make and easy to pack. Before you fill the cooler, make sure everything is thoroughly chilled. Take plenty of ice and remember food should not set out more than an hour in heat that is 85 degrees or higher. Also take plenty of beverages to stay hydrated.

The Essentials
Picnic basket or cooler
Bottled water (freeze overnight and use as an ice pack)
Outdoor dinnerware
Flatware or plastic silverware
Napkins
Glassware
Cutting Board
Sharp Knife
Bottle opener
Tablecloth, blanket
Decorative centerpiece (hurricane candles, a cup of freshly plucked wildflowers, a beautiful dessert)
Sunscreen
Bug spray or citronella candles
Wet-wipes
Paper towels
Hand sanitizer
Trash bags
Games (Frisbees and balls for the kids, badminton for adults)

She Who Needs to Dust off Her Picnic Basket

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After posting The Pioneer Woman’s recipe for Watermelon Granita Friday, I couldn’t stop thinking about how tasty it looked. So I bought a melon and made a small batch on Saturday.

We ate it all.

Not a bit left.

It was that good.

If you love watermelon, give this a try. It is fast, easy and very tasty.

Captain Cavedweller found a bag of authentic two-stick old fashioned popsicles at our local Safeway. I nearly cried when he brought them home and handed them to me. Hello, frozen sugar on two-sticks. I missed you so.

Despite the fact that I know I can sunburn in a matter of minutes, despite the fact that I constantly remind CC to put on sunscreen, despite the fact that even the cats tried keep me from staying outside too long, I stayed outside too long. And am sunburned. And lobster like. And ready to crawl in our big chest freezer. I may need to find somewhere else to store my beloved popsicles.

How was your weekend?

She Who Is A Bit Toasty Today

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