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Goodbye BFF

I recently read an article  that highlighted the most overused words of 2010. The point of the article was to say only losers of the worst degree would be using these words in 2011.

Because I’m a total puddin’ head this week, I can’t remember most of the words on the list. But three of them stuck in my sporadic memory.

Viral – I’ve never been fond of this word and it doesn’t bother me at all if it goes away. Every time I hear it, the word brings to mind thoughts of a raging disease, or at the very least, something decidedly germy and unpleasant. So, Viral, take your diseased self and go. Goodbye forever.

Man-Up – The first time I heard this phrase, I thought it was somewhat ridiculous. The 124th time I heard this phrase, I thought it was completely and utterly ridiculous. Especially when someone says it to a female. Seriously? I mean, beyond the fact it is physically and psychologically impossible, it’s just stupid.  Why can’t we use a good old-fashioned phrase like “take responsibility,” or “step up to the plate” (which was probably on one of those banned word lists at some point)?  I heard two children use this phrase the other day and to tell you the truth, it caught me a bit off guard. Farewell and good riddance to Man-Up. Don’t let the door hit you on the way out.

BFF – This one nearly made me cry. How will I tell my BFF that I can no longer call her my BFF? What moniker will convey the same feelings, the same level of connection?  Please don’t go, I’ve enjoyed you so this past year. This is a tragedy, I tell you. A complete tragedy! (That, and I’m much too lazy to want to type more than three letters when talking about my BFF). This may require some quiet time with good chocolate to overcome.  If you think of  any good replacement titles for BFF, please let me know. I’ll be anxiously awaiting your suggestions.

From,

She who is word weary

If you are lucky enough to live somewhere you and your family can enjoy some sledding fun, I’m so glad!

Think about inviting all the rosy-cheeked sledders home for a fun after-sledding party. It doesn’t have to be a lot of work and, if you plan ahead, you can waltz into the house with your guests and have something warm and delicious on the table in a matter of minutes.

Make ahead a tray or two of easy appetizers. It could be something as simple as a veggie tray with dip or pinwheels made by rolling up thinly sliced ham with cream cheese and chopped olives in a flour tortilla. These work especially well to make the night before. Roll up tortilla rolls in plastic wrap then when you are ready to serve, remove plastic and cut into bite-sized wheels.

Put chili in the crock pot earlier in the day and plan for it to be done when you come in from sledding. This is filling and warm and an easy way to feed the troops. Serve a loaf of french bread or tortilla chips along with the chili. You can have shredded cheese, sour cream, and onions set aside for those who’d like to garnish their bowls of steaming chili-goodness.

For beverages, have both hot and cold drinks available. You can preset a hot chocolate station before you head outdoors. When you come back in, just mix up the chocolate and serve. Other hot drinks might include spiced cider or coffee or a pot of hot tea. Cold beverages could include soda pop, juice or punch.

The recipe for this Pomegranate Punch is easy and so tasty!

 

For dessert, have a plate of left-over Christmas cookies that you’ve hidden from grubby, greedy hands in the freezer, or whip up a  batch of Cinnamon Rolls. You can make the cinnamon rolls that morning, or the day before, and quickly reheat right before serving. That is one way your guest will melt in a puddle and be at your mercy for the rest of the year.

The most important thing is to have fun!

Some of my favorite winter memories are of sledding parties we hosted at our home. We lived on a hill which meant a great sledding run waiting just outside the back door. If you survived the trip down the hill, it was a short walk to our pond where you could skate if the ice was solidly frozen. We also had snowmobiles back then that provided a never-ending source of winter entertainment and post-sledding transportation.

This photo, circa early 1980s (yes, laugh all you want), shows us gathered around enjoying a day of sledding and snowmobiling fun.

My Dad and brother would wait until the sledders zoomed to the bottom of the hill and would drag us all back up behind the snowmobiles  to do it again. Since we didn’t have to hike back up the hill, wasting precious energy, we were able to sled twice as long.

The only damper on the fun was a big ditch at the bottom of the hill. If you didn’t bail off in time, you could end up sitting in the ditch covered in icy cold mud, counting your teeth and feeling to make sure no bones were broken. That was a great incentive to never be the person on the bottom of the pile stacked on a big tractor inner tube. When bodies started falling off or bailing, there was most usually not enough time for the one stuck on the bottom to avoid careening into the ditch.

I absolutely loved the days when large groups of the family would converge and we’d sled until we could barely stand up straight. There was even a year we had so much fun, two of my cousins broke our toboggan in half. I think it had bounced across the sledding trail one too many times. Then there was the year, I stayed out so long playing in the snow I soaked through not one but two snowsuits. My mother was convinced I’d die of pneumonia, but I don’t think I really cared. Fun was waiting outside the door, calling my name!

What awesome times we had.

Pull on your boots, dig out your scarf and mittens, go sled and have some fun!

Happy Sledding!

The once avid sledder

Are you flustered?

I always find it enlightening and entertaining to see what words or phrases people use in search engines to end up at my blog.

The other day, a phrase that caught my eye was “Are you flustered?”

Well, yes I am, thanks for asking!

According to my handy-dandy dictionary, flustered is defined as “a state of agitated confusion.” Flustered can also mean muddled, puzzled, rattled…

I think that (sigh) describes me to a tee. This is not a good thing. I think I’ll go find some chocolate and contemplate what all this means.

In the meantime,  I just want to know who’s been peeking in my windows again. They must be stopped!

Happy New Year!

She who is flustered

 

Pomegranate Punch

If you are looking for a delicious and easy punch to serve to a festive crowd of revelers this weekend, this one will fit the bill.

Not only is it beautiful, it is really, really tasty!

Punch Ingredients

Moisten the rim of your glass

Pour your rimmer crystals onto a flat plate. If you can't find rimmer, you could use large sugar crystals for the same look (although the taste will be decidedly different).

Place the rim of your glass in the crystals until coated, set aside.

Cut the top off your pomegranate.

Then cut down through the sections to get at the lovely red seeds. Scatter a few in the bottom of each glass.

Put ice into the punch bowl then add pop, juice and syrup. Stir briefly to mix.

Enjoy!

Pomegranate Punch

1 bottle Cranberry-Pomegranate Juice

1/2 cup Grenadine Syrup

1 bottle Raspberry Pop

Pomegranate Rimmer Crystals (I find mine at Cost Plus World Market)

1 Pomegranate

To keep the punch from being watered down, I froze the soda pop in silicone pans and added instead of ice. You could use ice cube trays to achieve the same thing. I thought the snowflake and tree shapes were just fun! Just do this a day or two before your party (or drop everything and do it now if you are hosting a gathering for New Year’s Eve).

Just before you are ready to serve, pour the Pomegranate Rimmer Crystals onto a very flat dish. Wet the rims of your glasses. You can do this with a lemon or lime wedge or plain ol’ water. I just dampened a paper towel and ran it around the rim. Dip the rims of the glasses into the crystals and set aside.

Cut the top off your pomegranate and then slice down through the sections. This is the easiest way to get the seeds and all the sweet-tart goodness out. Drop a scattering of seeds in each glass.

Place the ice in your punch bowl, pour in the pop, juice and grenadine syrup. Stir lightly to mix. Ladle into glasses and watch your guests turn into glass-licking crazies as they try to get every last little speck of the rimmer off their glasses and dig the last little seed out of their glass. (Besides being tasty, the punch will provide you with unlimited entertainment!).

Enjoy!

However you celebrate this New Year’s Eve, please be safe!

Wishing you a wonderous New Year!

Shanna