Savvy Entertaining

This is a great side dish that comes together quickly and with minimum effort.

Quick and Easy Potatoes

6 medium red potatoes

1 tsp. extra virgin olive oil

1 tsp. all-seasoning spice (Mrs. Dash)

1/2 tsp. parsley flakes

1/2 tsp. onion flakes

salt and pepper to taste

Clean the potatoes, leaving the skin on. Cut into bite-sized chunks. Spray a shallow baking dish with non-stick cooking spray. Put the oil in the bottom of the dish, add potatoes, toss to coat. Sprinkled in season, onion and parsley flakes, tossing to make sure ptoatoes are well coated. Bake at 350 degrees for 20-30 minutes covered, or until fork tender. If you like the potoatoes crispy, toss them in oil and season then spread on a greased baking sheet, uncovered.