If you are looking for a show-stopping finale to your New Year’s Eve party, think about making this beautiful bubbly dessert. Simple with very few ingredients, it is easy to put together and can be made well in advance.
Bubbly Dessert
1 tbsp. unflavored gelatin
2 cups cold white grape juice, divided
2 tbsp. sugar
2 cups club soda or champagne
8 fresh strawberries or raspberries
In a small saucepan, sprinkled gelatin over 1 cup of the cold grape juice. Let stand for one minute. Heat over low heat stirring until gelatin is completely dissolved. Stir in sugar. Remove from heat, stir in remaining grape juice. Cool to room temperature.
Transfer gelatin mixture to a large bowl. Slowly stir in soda or champagne. Pour half of the mixture into eight champagne or parfait glasses. Add a berry to each glass (if using a strawberry, remove hulls first). Chill glasses and remaining gelatin mixture until almost set, about an hour.
Place the reserved gelatin mixture in a blender, cover and process until foamy. Pour into glasses. Chill for three hours or until set.
Makes 8 servings.
Enjoy and please celebrate safely!
Happy Entertaining and Happy New Year!
Savvy Entertaining 
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