Savvy Entertaining

I remember the first time I tasted this delicious chocolate confection – my most wonderful Aunt Robbie had made these for a holiday gathering and being a chocolate devotee even way back then, I was captivated by the flavors.  Once I was old enough to make them myself, Auntie gladly shared the recipe and I am pleased to share it with you today. These are always a hit, so quick and easy to make and so yummy.

Although some may refer to these as Rocky Road Bars, I call them by the name my Aunt gave them.

Nut Goodie Bars

1 bag semi-sweet chocolate chips

1 bag butterscotch chips

1 bag peanut butter chips

1 large bag mini marshmallows

1 small can (about 1 1/2 cups) cocktail peanuts

Grease a 9 x 13 casserole dish and set aside. In a large microwave safe bowl, mix chips. Microwave 45 seconds. Stir. Continue heating in 30 second intervals, stirring in between, until chips are melted. Stir well. Mix in peanuts and marshmallows then spread in casserole dish. Let cool and cut into bars.